restaurants Archives

Experience Tailor Nashville: Indian Home Cooking at Its Finest

December 26, 2024/0 Comments/in Experiences, Food, Hospitality, Restaurants /by Erik Tompkins

Photo: Experience Tailor Nashville / Minnie Morklithavong

Experience Tailor Nashville

Nashville, Tennessee has a new hotspot that has opened up to thunderous acclaim. The restaurant has been named one of Bon Appetit’s 10 Best New Restaurants in America, its head chef, Vivek Surti, has earned the achievement of being a James Beard Award semifinalist. Impressive accolades for sure, but a single meal at Tailor Nashville will convince even the most skeptical diner that Surti has created something truly special. Gujarati cooking is something that does not need elevating, but Surti has taken extra care at every step to create a seasonal menu that highlights the bold, nostalgic flavors the region is known for. With intimate presentation and plenty of pairings, anecdotes, and surprises from the chef himself, few restaurants can embody the warmth, comfort, and soul of Nashville quite like Tailor. It’s a remarkable gift, from his family to yours. Sit down, take a load off, and get to know this exciting destination.

BOOK YOUR EXPERIENCE

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Photo: Nashville Guru

The Dining Room

The space itself feels more like a friend’s home than a restaurant, with exposed brick walls, bespoke decorations, and no communal tables in sight. Warm light shines down from the enormous crystal chandelier – an actual heirloom from chef Surti’s family home – which sets the stage for a truly pleasant meal. Grab a drink at the side bar, sink into a blueberry leather seat, and clink glasses with close company. You might catch a glimpse of Surti explaining the meal to come, or if you’re lucky, opening a bottle of bubbly with a saber.

There are only two seatings each night, and the energy is palpable. Everyone is friendly, relaxed, and as excited to tell you about the food as you are to eat it. The light earth tones around the restaurant really make the colorful food pop, and every moment is a simple but elegant photo op. Take in the drifting scents of spices and fresh brewed Chai, and breathe easy; you’re home.

Photo: Tailor Nashville

The Menu

Chef Surti’s story begins at home, with influences, ingredients and traditions originating from his mother’s cooking. His style seamlessly blends South Asian flavors with a hint of his Nashville upbringing, putting special emphasis on the beauty of everyday foods and the warmth they bring into our lives. (And with fresh ingredients and expert preparation, it’s hard not to be convinced.)

Tailor’s seasonal coursed menu is extremely tight, with only 7-8 dishes to enjoy, which should speak to their quality. Winter 2024’s menu, for example, is lauded for the Kadhi, a yogurt soup carefully seasoned with cumin, white turmeric, and ginger. Dip the handmade Thelpi frybread in the concoction, but save room for the Sweet Potato Bhel, Surti’s take on an iconic Indian Street food, and the signature Amaroo Hills Farm duck, served as both a perfectly marinated breast, and a jaw-droppingly tender duck confit biryani.

The menu is fully dynamic, changing as the seasons pass and more than able to accommodate dietary restrictions. With fresh vegetables every season and Surti’s new ideas always finding their way to the table, there’s no way of knowing what awaits you at your reservation, and no doubt that it will be something magical.

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Photo: Tailor Nashville

Sip & Savor

The beverage services at Tailor Nashville are world-class, with a large selection of domestic and international wines to complement your meal. An entire page of inventive and original cocktails is sure to delight every palette, with options ranging from sweet and light to bold and timeless. But for the true Tailor experience, the beverage pairing cannot be skipped. It features many captivating choices from the lengthy beverage menu, whose stories and qualities make the experience all the more memorable. For those who don’t partake, there’s even a spirit-free pairing that features all the teas and tonics best suited to supplement the delicious food.

This is all without mentioning the iconic Chai, a recipe Surti’s dad has been developing for over 10 years. We know it contains real Gujarati Tea and a hint of fresh ginger, but the enchanting blend of spices remains a mystery. The tea is served alongside Nankhatai, his dad’s favorite cookie, and makes for an idyllic conclusion to an already memorable meal.

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Photo: Tailor Nashville / Minnie Morklithavong

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Photo: Tailor Nashville / Nashville Guru

The Best Steakhouses in Los Angeles

December 26, 2024/0 Comments/in Food, Hospitality, Restaurants /by Erik Tompkins

Photo: Zocha Group – The Best Steakhouses in Los Angeles

The Best Steakhouses in Los Angeles

In a city known for its vegetarian and vegan appeal, it can be easy to forget that Los Angeles is home to some of the country’s finest steak. Rich, tender, and superbly marbled, nothing beats a perfectly cooked steak. Whether you’re craving an old-school chop or an elevated take on filet, find the cut that’s right for you at the best steakhouses in Los Angeles.

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Bourbon Steak

From superstar chef Michael Mina comes a steak experience like no other. Every cut is flavorful, juicy, and cooked to perfection, with an ensemble of side dishes that take each meal to the next level. Sit back and enjoy the relaxing sounds of the in-house piano bar, and let the polished staff, thick steaks, and craft cocktails work their magic.

Photo: Bourbon Steak LA

Catch Steak LA

Newly opened and impossibly polished, the seafood favorite Catch LA’s new steakhouse is already becoming a West Hollywood favorite. The meat selection is vast, with certified Japanese Wagyu grilled for guests tableside, as well as selections from six elite American cattle farms. The space itself is intimate, but never claustrophobic, an elegant and relaxed spot to enjoy a glass or bottle from Catch’s immense wine list.

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CUT by Wolfgang Puck

Wolfgang Puck has been a legend in the world of luxury dining for nearly 30 years, and his minimalist Beverly Hills steakhouse is another fabulous success. Each cut of meat is grilled over hard charcoal before being finished in a 1200 degree broiler, ensuring flawless flavor and texture. Guests are encouraged to choose not only their favorite cut of meat, but where it came from, with various offerings from farms across the country. A contemporary twist on the classic steakhouse, this phenomenal eatery is more than deserving of its Michelin Star.

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BOA Steakhouse

2 Locations are hardly enough to contain the flavors present at this iconic Los Angeles steakhouse. Known for their signature 40 day dry-aged ribeye and premium A5 Wagyu, BOA consistently delivers nothing but excellence. While the vibrant ambience of the West Hollywood location is exquisite, nothing pairs with a quality steak quite like the Santa Monica location’s scenic view of the beach.

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Carlitos Gardel

Cozy and romantic, this Argentinian steakhouse is the perfect escape for a date night, with juicy meats, iconic empanadas, and live piano that keep guests coming back again and again. Indulge in a bone-in ribeye under the soft lights of their outdoor patio, and for dessert lovers, the fluffy mascarpone tart with strawberry drizzle cannot be missed.

Chi Spacca

A self-described “Italian steakhouse on steroids”, this delightful LA eatery is some of the best steak you can get outside of Italy. By the mellow candlelight of the intimate dining room, guests can enjoy decadent Italian charcuterie, a vast array of delicious wines, and of course, a flawlessly marbled steak.

ABSteak

Sophisticated and trendy, ABSteak offers a refined balance between high-end steak and authentic Korean barbecue, specializing in premium 30 day dry-aged cuts served in a social open grill tabletop setting. With an airtight menu and a sparkling atmosphere, this effortlessly cool locale stands out as one of the hottest spots in Koreatown.

Lawrys The Prime Rib

One of LA’s longest running restaurants, Lawry’s remains the embodiment of a classic Los Angeles steakhouse, consistently delivering on quality chops and mouth watering sides. Classically elegant, guests can expect delectable prime beef served tableside from gleaming silver hearts, an indulgent taste of the California good life.

Dear Johns

The brainchild of two already famous LA chefs Hans Röckenwagner and Josiah Citrin, is a simply graceful American Steakhouse, where classic recipes are pushed to their absolute limit. Stiff drinks, juicy beef, and welcoming staff take patrons back in time to experience the heyday of Hollywood.

American Beauty

Venice might not seem like the place to go for a solid steak, but American Beauty might make one reconsider. This modern steakhouse serves all the classics in an updated yet homey atmosphere. If you happen to be in the neighborhood around lunchtime, be sure to stop by for an incredible burger and fresh lemonade on their gorgeous white gravel patio.

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The Best Restaurants in Dallas Right Now

December 4, 2024/0 Comments/in Restaurants /by Erik Tompkins

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Photo: Zocha Group – The Best Restaurants in Dallas Right Now

Experience The Best Restaurants in Dallas

Dallas is an enormous city, which means a wealth of fantastic restaurants just waiting to be tried. Of course there’s excellent barbecue, but Dallas’ culinary scene has everything from fresh Italian crudo to savory Japanese specialties, from taco stands to glamorous fine dining. Whatever you’re craving, the city will provide, so sit down and get to know the Best Restaurants in Dallas Right Now.

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Uchi

The brainchild of James Beard Award-winning Chef Tyson Cole, Uchi is a wholly unique dining experience, focused on inventive takes on sushi classics and premium seasonal omakase. The signature tastings feature some of the freshest fish around, and are paired with careful selections from an astonishing array of fine wines and sake. Don’t miss the madai crudo with fresh sea bream and asian pear, and the fatty A5 wagyu tataki that melts on your tongue.

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Loro

This savory smokehouse and bar is one of the most distinctive restaurants in Dallas, lovingly combining Asian flavors with Texas BBQ staples for a meal like nowhere else. Sink your teeth into the oak smoked brisket sandwich, topped with papaya salad and an addictive chili aioli, or a bowl of wonton chips and dip. The boozy slushies need to be tried, preferably on the outdoor patio.

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Carbone Vino

Candlelit dinners at this neighborhood trattoria are always warm, nostalgic, and full of flavor. Hot plates of handmade pasta, Sicilian pizzas and tall pours of red wine have made Carbone Vino an instant favorite of Dallas diners. Definitely order the signature fried veal chop, but make sure to save room for fresh gelato.

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Roots Southern Table

It’s hard to improve on Southern food classics, but Chef Tiffany Derry’s cast-iron cornbread has found a way. Sit down for a hearty helping of elevated eats, like the duck-fat fried chicken and Texas wagyu braised oxtails. Don’t leave without a slice of the iconic orange juice cake.

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Ari Korean BBQ

This no-frills KBBQ joint is known for its perfectly marbled meats, featuring some of the finest cuts around. There’s bulgogi, marinated short rib, prime brisket, and the list goes on. The smoky flavors and energetic atmosphere have kept locals and travelers alike coming back for more.

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Jose

What might be Dallas’ most beautiful dining room is also home to some of its most flavorful Mexican food. Specializing in Jalisco-style cuisine, the menu features an array of tacos and seasonal aguachilé, sufficiently spiced and packed with flavor. Grab a salt-rimmed margarita and get to know this exciting venue.

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Yardbird Dallas

This venerated kitchen is practically the authority on indulgent dining. Filet mignon, lobster mac and cheese, and a world-class collection of bourbons have made Yardbird a favorite spot for brunch, lunch and dinner. Everything on the glamorous menu is rich and savory, but the chicken and waffles are truly in a league of their own, and should always be invited to your table.

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Goodfriend Beer Garden & Burger House

For hot food, cold beer, and consistent excellence: the kitchen staff at Goodfriend are not messing around. The juicy double patty smash burger and addictive frito pie are reliably delicious, and even better when paired with a beer on tap. The outdoor patio is the perfect place to sip and savor, and is even dog-friendly.

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Commons Club

This stylish Dallas restaurant is the hot new spot for drinks and dinner in style. It’ll be hard to resist ordering every appetizer, like the crispy octopus, duck flautas and iconic pork belly steam buns, but you’ll need to save room for perfectly prepared scallops or a black angus filet. Make sure to round out your meal with the Chocolate Exhibit, a picture perfect box of truffles for you and your party to delight in.

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Knox Bistro

The croque madame and French omelet with Boursin have cemented Knox Bistro as the best place to brunch in Dallas. Sweets will be a recurring theme, with a whole host of delicious brunch cocktails and fresh pastries to punctuate your meal. They’re all phenomenal, but it’s hard to top the house-made maple pecan sticky bun.

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Our Favorite Pastries and Bakeries in LA

November 26, 2024/0 Comments/in Food, Lifestyle, Restaurants /by Erik Tompkins

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Experience The Best Pastries and Bakeries in LA

Los Angeles is a city known for good eats, from the finest fine dining to authentic street food. But what you might not know is that LA is home to a wonderfully diverse baking scene, with every bread and pastry under the sun. There’s trendy Asian influences, addictive Mexican panaderias, and fine French breads fresh from the oven. Plant-based, gluten free, and just like grandma used to make- find it all at the Best Bakeries in LA.

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Angel Maid Bakery

For specialty cakes and sweets, Angel Maid should be at the top of everyone’s list. The Culver City bakery has every variety of rich chocolate and fresh fruit cakes, and a top-notch cake decorating service that ensures your dessert looks just as sweet on camera.

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Gjusta

This Venice mainstay is known for being a deli and cafe, but the fresh breads and bagels are the real star of the show, made fresh each day and available to be taken home. The delightfully spongy baguettes and olive loaves are a good place to start, but the decadent ham and gruyere croissant is an absolute must.

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Bhan Kanom Thai

There is nothing in Los Angeles quite like this East Hollywood Thai bakery. High shelves are packed to the brim with imported snacks both sweet and savory, and the smell of fresh mango sticky rice wafts throughout the building. Be sure to poke around the menu for every varietal of taro cake, coconut pancake, and other hard-to-find Thai desserts.

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Café Tropical

Fresh juices, hot coffee, and authentic Cuban pastries make a strong case for Café Tropical being one of the best bakeries in LA. The Silverlake icon is known for buttery pastelitos bursting with housemade guava jam, mouthwatering ham croquettes, and a tres leches cake that elevates any celebration it attends.

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Röckenwagner Bakery, Café + Market

Röckenwagner presents as a quaint and contemporary European cafe, and the pastries certainly deliver. The French breads are soft with a satisfying crunch, the croissants are fluffy and light, and the signature pretzel bread is some of the best around. You’ve probably seen their delicious breads available in stores, but they taste that much better straight from the source.

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Artelice Patisserie

With a longtime Burbank location and a more recent outpost on Sawtelle in Santa Monica, Artelice serves up colorful macarons and other adorable sweets to all of LA. Their focus on quality and presentation are sure to elevate any Sunday brunch or afternoon tea session.

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Bakers Bench

Believe it or not, it’s possible to make a delicious croissant without butter, and the phenomenal vegan pastries at Baker’s Bench are proof. Equal parts beautiful and flavorful, the baked goods at this Chinatown patisserie are a welcome addition to any event.

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Diamond Bakery

This Fairfax bakery has been baking with the best of them for over 75 years. Specializing in Jewish breads and pastries, the fresh bagels, challah bread, and cookies keep Angelinos coming back for more.

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The Best Restaurants in London

September 24, 2024/0 Comments/in Food, Restaurants, Travel /by Erik Tompkins

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Experience the Best Restaurants in London

London is an incredible global city, with people coming from all over the world to share their culture, and more importantly, their food. From Soho to Shoreditch, there’s everything from Michelin Starred dining rooms to week-long pop ups, featuring flavors from across the globe. And of course, classic British dishes your trip would not be complete without. Whatever the mood, come get your fill at some of The Best Restaurants in London.

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40 Maltby Street

The epitome of modern British cuisine, 40 Maltby Street is a must-visit London restaurant. The menu at this chic eatery changes every week, but diners can expect fresh produce, meats that are tenderly roasted and generously sauced, and light desserts that you’ll be craving for weeks. It’s exciting, innovative, and always a surprise.

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Madhus

Indian food is practically synonymous with London, and the delightfully spiced dishes at Madhu’s are among the best. Whether it’s the tender lamb ribs glossed over with lemon and chili, or the succulent cauliflower with fenugreek leaves, there’s always something to sink your teeth into.

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Petersham Nurseries Restaurant

This West London staple’s commitment to sustainable cooking has earned it a Michelin green star, but its bold flavors and unbeatable ambiance have earned it a spot on this list. Savor the crab linguine with chili, lemon & sea purslane, with a side of chicory salad fresh from the garden, all under a beautiful canopy of bougainvillea and jasmine.

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Planque

French for “Hideaway”, the cozy 40-seat restaurant Planque is a wine-lover’s paradise. The impressive wine list features rare varietals matured carefully in the cellar, as well as a careful selection of recent releases. A glass goes great with dinner, but with so much fresh seafood and flavorful smoked meats to enjoy all night, diners will be hard pressed not to order a bottle.

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Café Cecilia

This modern British eatery broke out onto the culinary scene in 2021, and it’s been captivating London diners ever since. The sage and anchovy fritti is salty and addictive, and the signature Guinness cake has had no problem keeping Café Cecilia in the conversation. Believe the hype, because Café Cecilia is a must-try.

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Gymkhana

This lavish supperclub is easily one of the most luxurious Indian restaurants in London. Sink into a plush leather banquette booth with an inventive cocktail highlighting premium spirits and complex flavors from fine Indian ingredients. Dig into the elevated fare while taking in dark woods and jade leather accents, inspired by the storied mansions of Kolkata. Vegetarians rejoice, Gymkhana offers a full vegetarian tasting menu, one of the best in the world.

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Akoko

Recently opened in 2022, Akoko has brought a West African tasting menu to the streets of Fitzrovia, and it is unfathomably delicious. The menu pulls flavors from all over Nigeria, Ghana, and Senegal, pairing them with African wines and housemade drinks. It’s an eclectic mix of foreign and familiar that simply needs to be experienced.

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Bourbon Steak NYC: Michael Mina’s New York Comeback

September 11, 2024/0 Comments/in Food, Hospitality, Luxury, Restaurants /by Erik Tompkins

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Photo: Rey Lopez | Bourbon Steak NYC

An Epic Return to the New York Dining Scene

When it comes to fine dining in New York, nothing beats the All-American chophouse. Fine wine, thick cuts of meat, and heaping helpings of creamy mashed potatoes n’ mac and cheese. NYC has no shortage of quality steakhouses, but when superstar Chef Michael Mina announced he would be bringing his smash-hit steakhouse to the streets of New York City, a serious celebration was in order. Bourbon Steak has officially touched down in Central Park, in what critics are calling its greatest iteration yet. The legendary West coast steakhouse has certainly made a name for itself with its fine wines, craveworthy signature sides, and beautifully marbled cuts of meat, cooked to perfection with a little Chef Mina flair. From the sumptuous dining room to the best-in-class cocktail service, there’s certainly a lot to love. For those who value good food and good times- fire up the burners and get to know Bourbon Steak New York.

RESERVATIONS

Photo: Rey Lopez | Bourbon Steak NYC

The Story

Bourbon Steak New York marks a significant return for chef Michael Mina to the city where his illustrious culinary journey began. The new 300-seat restaurant is a nostalgic nod to his time at the Culinary Institute of America in Hyde Park, as well as his time at the legendary NY eateries Tribeca Grill and Aureole.

After leaving New York in 1989, Mina’s career soared in San Francisco, leading to the opening of Aqua in 1991 and earning multiple James Beard Foundation Awards. His partnership with Andre Agassi in 2003 birthed the Mina Group, transitioning Aqua to a Michelin-starred namesake restaurant. Bourbon Steak New York joins a celebrated lineup of Mina’s ventures, including Bourbon Steak locations in Washington, D.C. and Los Angeles, Bungalow Kitchen in Marin, Mina Brasserie in Dubai, and Pabu in San Francisco, showcasing Mina’s global culinary influence. Chef Mina has long expressed his excitement to return to New York, and that passion certainly comes through in the venue, menu, and experience.

Photo: Rey Lopez | Bourbon Steak NYC

The Space

Once inside, it’s immediately apparent that you’re in for something special. The dining room has a gloriously retro feel, with dark wood, leather, and polished brass evoking the lavish nature of old New York. The warm lights above the marble bar top fill the space with energy, inviting guests to relax and unwind with a delicious drink in a sparkling glass. Hanging plants and manicured trees surround the plush booths, adding a refreshing energy that works well in tandem with the smoky smells wafting in from the kitchen. It’s an atmosphere that’s distinguished, but never pretentious.

Photo: Bourbon Steak NYC

Photo: Bourbon Steak NYC

Photo: Bourbon Steak NYC

On The Menu

Chef Mina has assembled an airtight menu of steakhouse classics: all flavor and no filler. Dig into sumptuous plates of West coast oysters with a champagne mignonette, and crisp salads made with only the freshest local produce. All of the Bourbon steak signature dishes are present, including tuna tartare with asian pear and quail egg, and Chef Mina’s famous Maine lobster pot pie.

Photo: Rey Lopez | Bourbon Steak NYC

Then there’s the star of the show: thick cuts of woodfired prime beef and wagyu steak, rich with marbling and seared to perfection. Every menu decision was carefully considered to maximize flavor, and guests are invited to choose from a selection of premium steaks from across the country, or elite A5 Wagyu from three different prefectures in Japan. If you somehow have room for dessert, be sure not to skip the fresh beignet tower and the eye-catching flambeed chocolate fondue.

Photo: Rey Lopez | Bourbon Steak NYC

While most would consider steak a dinner food, patrons should feel no shame about indulging in the distinctly delicious breakfast menu. Prime steak and eggs, fluffy belgian waffles, and a continental trolley of warm pastries and market fresh fruit make a compelling argument for a chic little breakfast or brunch.

Photo: Rey Lopez | Bourbon Steak NYC

Sip & Savor

The heart of Bourbon Steak is undoubtedly the bar. The beverage program adheres to the philosophy of elevating the classic American steakhouse, meaning all juices are hand-squeezed, all infusions are done in-house, and the wines and spirits available are the best from around the globe. First time diners can’t go wrong with a signature garden-grown cocktail, but special occasions might warrant a flight of reserve whiskey. Don’t be afraid to ask for a recommendation, the knowledgeable staff have a penchant for identifying just the drink to elevate your experience.

Photo: Rey Lopez | Bourbon Steak NYC

Bourbon Steak New York is open for Dinner Tuesday—Saturday: 5PM—10PM.

The Bar and Lounge are open Monday—Sunday: 12PM—1AM, with Lunch served in Lounge from 12PM—3PM.

Breakfast is available Monday—Friday: 6:30AM—11AM, Saturday—Sunday: 7AM—11:30AM.

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Sorelle: Southern Italy Comes to Charleston

February 16, 2024/0 Comments/in Experiences, Food, Hospitality, Restaurants /by Erik Tompkins

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Photo: Sorelle Charleston – Mina Group

Experience Sorelle in Charleston

Charleston, South Carolina has a new hotspot that has opened up to critical acclaim, bringing world-class Southern Italian cooking to the town’s sunny shores. Inspired by Italian all-day cafes, the stunning Sorelle Charleston is a dining experience like no other, boasting a Mercato, central bar, wine room, pizza counter, and more. Prospective diners have been scrambling for the chance to sample the menu of fresh pastas, to sip authentic espresso in the luxurious digs, and to fill a basket with all the craft gelato, wine, and premium Italian foodstuffs the bustling market has to offer. While it might be tough to secure a reservation, the bar is walk-ins only, and the festive atmosphere and fabulous food make Sorelle a must-visit, for Charleston locals and tourists alike. Grab a tall pour of vino and get to know this exciting venue.

BOOK A RESERVATION

Photo: Sorelle Charleston – Mina Group

The Space

The sophisticated digs at Sorelle are extremely charming, even by Charleston’s standards. The award-winning Meyers-Davis Studio has reimagined three gorgeous townhouses on iconic Broad Street into a buzzing center of vibrancy and joy. Expansive windows and refined furnishings give the spacious rooms an inviting air of excitement. Each dining area has a distinct flavor and feel, perfect for everything from a big celebration to casual cocktails by candlelight. Guests are greeted by the sun-drenched dining room, where wood fired pizzas and piping plates of fresh pasta are served around the clock. The tall ceilings give way to the brass lighting and marble countertops of the stunning alimentari, with the romantic woodgrain-and-leather bar just around the corner. At Sorelle, alluring history meets intoxicating modernity, with pleasant surprises all around.

Photo: Sorelle Charleston

The Menu

Chefs Adam Sobel and Nick Dugan’s fresh takes on classic Southern Italian cuisine have garnered significant attention from Charleston foodies, for good reason. Their focus on fresh ingredients and skilled preparation make for a menu that always hits the mark. In 2022, the pair spent two months researching and perfecting their recipes in Italy. As Dugen says “The best research is getting out there and digging a spoon into things!”, and that work and passion certainly comes through in the food. The “Pillows of Gold” ricotta tortellini immediately comes to mind, topped with mouthwatering prosciutto cotto, balsamico, and delightfully fresh butter, taking inspiration from local chefs, farmers, and nonnas. The dish has attracted quite the following, and diners would be remiss not to grab a plate. Don’t fill up however, the delectable arancini stuffed with bolognese and pasta-baked branzino are must-trys. Paired with a heaping helping of the pollo al lambrusco, Sorelle’s take on coq au vain, diners are in for a hearty but balanced meal, and a complete tour of Italy’s incredible culinary scene.

Should you arrive in the morning, Mercato offers Lamill coffee drinks and house mascarpone. Nothing pairs with a cappuccino quite like a cannoli made fresh. Stay for lunch and pick up a meatball and ricotta sandwich, or Sicilian pizza by the slice. Round out your meal with a scoop of handmade gelato, and a craft beer or bold Italian wine, always paired to perfection.

Photo: Sorelle

Sip & Savor

Enjoy a taste of Southern Italian culture with Sorelle’s sensational selection of drinks and spaces to enjoy them. Start your evening in the grand dining room, taking in the natural light and sipping a delicious twist on a spritz, or a house martini prepared tableside. For guests feeling overwhelmed by the number of enticing cocktails, the menu is split into drinks to be enjoyed before, during, and after your meal. If you find your way to the atmospheric bar, peruse the craft beer list! Local or domestic, they’re always cold, and always delicious. The beverage tour wouldn’t be complete without a visit to the sumptuous wine room, boasting an unmatched collection of fine wines and spirits. Should you need a recommendation, the expertly-trained staff would be more than happy to find the perfect fit for you.

Photo: Sorelle

The Mercato

Sorelle’s first floor is open to an unbearably quaint market chock full of authentic Italian goods for patrons to enjoy. Mornings in the mercato are accompanied by the smells of fresh baked pastries and espresso, while lunches are punctuated with all sorts of casual Italian fare, from chop salads to Sicilian pizza. Keep an eye out for Chef’s soup selection, fresh, flavorful, and different every day. Guests will need to see the loaded shelves for themselves, but they can expect a fabulous selection of meats, cheeses, and dried goods to bring home a taste of the Mediterranean.

Photo: Sorelle Mercato

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14 Valentines Day Dinners in LA

February 7, 2024/0 Comments/in Entertainment, Experiences, Nightlife, Restaurants /by Zocha Group

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Valentines Day Dinners in Los Angeles

While Angelenos often love to explore their city for new restaurants, nightlife, and activities to do in their free time, Valentine’s Day isn’t just any other day in LA. Love is in the air and people throughout the city will be on the hunt for the best destination to impress their significant other. If you’re looking to create the perfect experience for someone special, reservations are quickly disappearing for these hot Valentines Day dinners in LA are great spots to cozy up to your date this February 14th.

Photo: Zocha Group – 14 Valentines Day Dinners in LA

Lucky Mizu

Make this Valentine’s truly memorable at this one of a kind shabu shabu restaurant. 8 floors above Downtown LA, Lucky Mizu is simmering up fresh vegetables and premium wagyu steak in a dining space that can only be described as magical. Surround you and your date with butterfly mirrors and good luck trinkets, and the ethereal melodies of the 40 foot earth harp that hangs overhead. Dig in, and let the sparks fly at this enchanting Valentine’s Day dinner.

Toca Madera

For those looking to spice up their night with a DJ bumping a catchy playlist over tasty Mexican cuisine, Toca Madera may be just the spot. With sexy decor perfect for whispering sweet nothings, a Valentine’s date is sure to be impressed as their ambiance lures in Beverly Hills partygoers.

Photo: Toca Madera West Hollywood

FIG

Head to Santa Monica to dine at FIG, an American bistro offering up thoughtful plates made with seasonal ingredients. From oven roasted favorites to delectable desserts, FIG brings flavor to your dining experience in a rustic, poolside setting. Expertly-designed craft cocktails will also hit the spot for a way to add a buzz to your Valentine’s Day outing.

fig restaurant atrium at the Fairmont Miramar Hotel in Santa Monica

Photo: Fig Restaurant

KATEEN

The outdoor layout at KA’TEEN gives you an ideal atmosphere to cozy up to your Valentine’s Day date. The open air views of the stars complement the menu of California and Mexican cuisine. Love will be in the air in this romantic, garden-like spot ideal for a sumptuous Valentine’s Day dinner.

Photo: KA’TEEN

Delilah

One of h. wood Group’s favored venues is this chic lounge and restaurant with a sleek aesthetic that will add a touch of nostalgia to your night out. Popular with A-listers, it’s sure to draw in LA’s’ finest for an intimate evening of vintage vibes and specialty spirits.

Photo: Delilah LA

TAO Los Angeles

For a hot spot to see and be seen, TAO in Hollywood may be the perfect place for you to show off your date in the massive, Asian-fusion restaurant. Take date night to the next level with artful design, chic furnishings and a grandiose atmosphere. With a regular menu full of appetizing plates, and a selection of one-night-only specials, there will be plenty of ways to make your dinner experience exceptional.

Photo: TAO Los Angeles

Openaire

The greenhouse feel to this Koreatown restaurant located in The Line Hotel will give you a scenic backdrop with a view of the stars. Join your loved one poolside for a bite of their refreshing menu of seasonal, California ingredients prepared by Michelin starred-chefs. The indoor-outdoor space will create the perfect mood for a charming night.

Photo: Openaire / Chase Daniel

LA Cha Cha Cha

Take advantage of Downtown’s bustling restaurant scene by dining at rooftop destination Cha Cha Cha. Like it’s Mexico City predecessor, their elevated Mexican cuisine is sure to impress along with a robust wine list and menu of signature cocktails to toast to a romantic evening.

BOA

A quality cut might just be the way to your valentine’s heart if you decide to dine at BOA Steakhouse. Their West Hollywood and Santa Monica locations both offer a sleek, contemporary design along with an appetizing variety of dishes to set the mood for your romantic night out.

Nobu Malibu

You can never go wrong with an ocean view at this classic Malibu eatery. Whether you’re dining at the chef’s table or lounging on the patio, you’ll have the perfect opportunity to cuddle up next to your sweetheart as you enjoy Chef Nobu’s delectable dishes.

Norah

If you’re planning on a WeHo outing, you can take a seat in Norah’s marble-accented dining room to surround yourself with the bold, modern décor. Their seasonal drinks and dishes will keep your dinner experience fresh whether you’re a regular or a first-time diner.

Elephante

Take in a sparkling ocean view from one of Santa Monica’s hottest rooftop destinations. Elephante is known as a trendy place to dine among airy, African-inspired decor and toast to their deliciously fragrant cocktails. Join your partner and cozy up in the attractive, indoor-outdoor environment.

71 Above

With unmatched, panoramic views of Los Angeles, you’ll dine in the clouds at 71Above, one of Downtown LA’s tallest buildings. You can do no wrong with their eclectic tasting menu and mouth-watering cocktails as you and your sweetheart share a romantic evening among the stars.

| Read More: 10 Fun Date Ideas for Valentines Day in LA |

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For more information on booking Valentines Day dinners reservations in Los Angeles, contact [email protected] or inquire in the chat box below.

Best Garden Restaurants in Los Angeles

December 16, 2023/0 Comments/in Experiences, Hospitality, Restaurants /by Zocha Group

Photo: Zocha Group – Best Garden Restaurants in Los Angeles

Best Garden Restaurants in Los Angeles

There’s no shortage of al fresco dining spots around Los Angeles, but not all of them are decorated with lush greenery in a natural setting. Dining with the background of a garden landscape can be romantic, sophisticated and magical with twinkling lights hanging from trees to set the mood. With warmer weather opening up your options for outdoor dining, stop into any of these restaurants for the best garden restaurants in Los Angeles views for your dining experience.

Plant Food + Wine

This Venice sanctuary is a staple in LA vegan community. If you happen to not be vegan, their extensive and tasteful variety of wines should be plenty to get you through the door. The outdoor community aesthetic is stellar and makes you feel like you’ve been transported to a little restaurant in the mountains.

| Read More: Best Vegan Restaurants in Los Angeles |

The Polo Lounge at the Beverly Hills Hotel

This elegant hotel lounge and restaurant isn’t just for hotel VIPs, it’s also open to the public. If you’re in the market for a great date spot or somewhere to impress a potential client, The Polo Lounge is a great choice due to its scenic, outdoor garden atmosphere.

Cliffs Edge

Sitting down in this walled garden, you would never know that Sunset Blvd. is right on the other side of the hedge. Cliff’s Edge in Silver Lake is a one-in-a-million space that serves modern American cuisine in a chic outdoor atmosphere.

Michaels

Michael’s is a true gem of Santa Monica that has stood the test of time. Recently the restaurant underwent a full makeover and the patio has never looked better with plenty of foliage and soft lighting, creating a truly magical look each night.

Sawyer

This Silver Lake hotspot is a hub for community activity. The light and airy atmosphere, indoor and out, is enough to make anybody want to strike up a conversation with the person at the next table. Sawyer’s vibe is infectious and beautiful with a green, open back patio that could put anybody in a cheery mood.

Yamashiro

This beautiful Japanese-based restaurant and lounge is a staple of luxury dining among Hollywood locals. A full Japanese garden dining setting overlooking Hollywood, a perfectly thought out and prepared menu, and an expert staff make Yamashiro an unforgettable experience.

The Little Door

Even though there are plenty of picturesque places to eat around Beverly Grove, The Little Door still manages to stand out. A light and airy garden atmosphere along with an innovative menu make The Little Door the perfect place for date night or just a fun dining experience.

Griffith Park Beer Gardens

If you’re interested in spending a casual warm night somewhere with a beautiful view of the sunset, this is definitely the spot for you. A great beer menu, charming Griffith Park location, and tasty food just a quick walk away make the Beer Gardens at Roosevelt Cafe a summer must.

| Read More: 20 Best Restaurants in Los Angeles |

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For information on restaurant reservations in Los Angeles, contact [email protected] or inquire in the chat box below

The Best Restaurants in Miami

December 16, 2023/0 Comments/in Food, Hospitality, Restaurants /by Erik Tompkins

Photo: Zocha Group – The Best Restaurants in Miami

Explore the Best Waterfront Restaurants in Miami

Miami is host to a melting pot of cooking styles that culminate in a truly dynamic dining scene. From fiery Latin American eateries to cool Mediterranean bistros, this vibrant coastal town seemingly has it all. Whether you’re looking for beachside dining or a hidden gem downtown, you’re guaranteed a phenomenal dining experience at the best restaurants in Miami.