San Francisco is known for its beautiful architecture, vibrant culture and innovative tech landscape, making it one of the most interesting cities in the world. With impressive restaurants on every corner, there are plenty of places to take in a quality dining experience during your visit to the Bay. Make the most of your business trip or vacation when you indulge in some of San Francisco’s best restaurants.
Flour + Water
The seasonal menu at Flour + Water keeps guests coming back for more to enjoy this inviting, classic restaurant with a neighborhood feel. Situated in the Mission District, you’ll taste some of the best pasta in San Francisco made with unique combinations of vibrant flavors. Their newer sister restaurant, Flour + Water Pizzeria, is also a go-to for a taste of a delicious pie.
You’ll find delicious seafood creations at Ayala, located at the Hotel G in Union Square. Sky-high ceilings create an enviable ambiance to enjoy their menu of fish, shellfish and an impressive raw bar. Your dining experience is topped off with a buzz from their menu of freshly-made cocktails.
The flavorful dishes at Monsieur Benjamin are sure to please your palate with Parisian fare in the heart of Hayes Valley. The modern reinventions of French classics, including steak tartare, escargot and frog legs, bring new life to traditional recipes. This bistro won’t disappoint during your next French cuisine craving.
If you’re in the mood for Italian, Fiorella in Outer Richmond is the place to go with wood-fired pizzas and antipasti made by Brookyln-born chefs. Order from their diverse wine list to bring even more flavor to the savory selection. Their wallpaper featuring the faces of San Francisco icons makes this outpost a neighborhood staple, along with its newer sister restaurant Fiorella Polk Street.
As an extension of its Bakery predecessor, the Mission’s Tartine Manufactory has grown to be a local favorite for unparalleled pastries by day and an appetizing dinner menu by night. The bright and airy atmosphere complements the fresh fare of sandwiches and salads alongside its dreamy evening ambiance filled with the scent of seasoned vegetables and meats.
The rustic environment at Nopa brings authenticity to your dining experience with American, Mediterranean and Italian-inspired cuisine. Anyone who can appreciate a good burger will enjoy their signature dish paired with delicious craft cocktails.
Liholiho Yacht Club
The Hawaiian cuisine at Nob Hill’s Liholiho Yacht Club keeps guests returning to enjoy the sophisticated, fun environment. The exclusive spot keeps reservations filled due to its mouth-watering menu featuring ingredients like kimchi, peanuts and pineapple, evoking Asian influences with a Californian flair.
This inviting eatery brings a lively energy to its Soma surroundings with a bustling clientele of revelers. Sink your teeth into their menu of mouth-watering favorites ranging from signature brussels sprout chips to a noteworthy hamburger.
It’s first-come-first-served at this restaurant in Hayes Valley, known for its long line of guests ready to be wined and dined. They may not take reservations, but their Italian cuisine is worth the wait with items like pizzas, pastas and even a signature fried chicken to satisfy your tastebuds. Grab a table along the sidewalk outside for perfect people-watching in the city.
This busy go-to in the Mission requires a reservation to enjoy its California-Italian style dining. With two decades of bringing quality plates to the area, Delfina offers up a solid menu of wood-fired pizzas, arancini and spaghetti that will make you never want to leave.
Union Square’s Parc 55 Hotel is home to Kin Khao, a contemporary spot with a menu of flavorful Thai classics. With homemade curries and sauces, this Michelin-starred restaurant has proven itself worthy drawing guests into its Tenderloin neighborhood for authentic Bangkok-inspired eats.
While known to be more of a brewery than a restaurant, this Australian brand brings a delicious menu of pizzas, mussels and more giving bar food a unique, Aussie twist. Pair a flight of beer with an order of lamb ribs to experience this new addition to Mission Bay, just a short stroll from the Chase Center.
This spacious, waterfront restaurant thrives in offering Soma guests delectable, family-style plates ranging from a full raw bar to dishes roasted over an open, wood fireplace. Whether you prefer your protein from land or sea, Angler’s menu includes both with roasted octopus, hot chicken-style rabbit and antelope tartare bringing exotic flavors straight to your table.
A neighborhood restaurant with a Michelin-starred menu, Octavia boasts a casual elegance perfect for a night of dining in the city’s Pacific Heights neighborhood. The evolving menu of charming plates brings in guests to enjoy the relaxed, welcoming environment.
This San Francisco classic is a must-try during your stay, with delectable pizzas and pastas along with finger food to accompany seasonal cocktail creations. Open until 1am, a rarity in the city, dinner can easily shift into a night of toasting drinks at this local favorite in the Mission.
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